JTS Cafe Lunch
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Muffuletta
Piled high with genoa salami, mortadella, ham, capicola, mozzarella, provolone and olive spread served on hearty tuscan bread drizzled with red wine vinegar and extra virgin olive oil. Served warm!Muffuletta -
Rachel
Pastrami served on grilled rye, with melted swiss cheese and sauerkraut.Rachel -
Granny Smith Tuna Melt
Generous serving of tuna salad, served on toasted English muffin, grilled granny smith apples and melted cheddar cheese.Granny Smith Tuna Melt -
Monte Cristo
Two slices of challah french toast with grilled fresh roasted turkey, ham and melted Swiss cheese.Monte Cristo -
JTS BLT
1/2 lb of crisp bacon, avocado, lettuce, tomato, red onion, cheddar cheese and horseradish mayo served on toasted multi-grain bread.JTS BLT -
Waldorf Chicken Salad Platter
Waldorf chicken salad on a bed of greens with diced apples, pears, raisins, walnuts and dried cranberries. Includes a toasted pita and raspberry vinaigrette dressing.Waldorf Chicken Salad Platter -
Belvedere
Grilled chicken breast on toasted rye served open faced and topped with avocado, salsa and melted cheddar cheese.Belvedere
